Food From Source

Making Snacks Naturally

Eat Pure Energy!

Pure Cacao Liquor

They call it Superfood and it does pack an energetic charge!. Full of antioxidants, and other polyphenols that have nutritional and mentally stimulating benefits. Dark chocolate infused with flavor and flavanoids! Your snacks can be your medicine!
Creamy Cocoa Butter

Cocoa Butter is the other half of the cacao Superfoods equation. Not only is this wholesome fat rich with antioxidants, the texture adds substance and richness that makes these SuperNatural Snacks powerfully energizing!
Creamy Peanut Butter

Creamy peanut butter is essential to adding flavor and texture to both GoldenBerry Chai Granola and Prana BananaButter Cookies. Ideal for including healthy unsaturated fat, minerals and protein into your whole foods diet.
Super Energizing SuperFood

Tiny chips of pure cacao nibs are sprinkled throughout Prana Banana cookie dough and within Magical Black SuperNatural Snacks. They add crunch, antioxidant polyphenols and dopamine releasing compounds for natural, SUPERCHARGED energy.
Finding Gold in Berries

Goldenberries (aka Inca Berries) are actually in the tomato family, Physalis Peruviana. The perfect equilibrium between tangy tart and not so sugary sweet. Full of Vitamin C, these ground cherries (as they’re also known) add just the right zing to Sassy Snacks!
Sun Dried Apricots

California abundance! These Organically grown sun dried apricots have such delicious flavor, texture and tanginess we add them to every product. Lots of fiber and potassium rich! These little morsels power the packs of energy we call SuperNatural Snacks!
Naturally Sweet Banana

When I first began making the perfect Prana BananaButter Cookie I used fresh banana and even avocado for the moist chewiness I craved! Bananas are naturally sweet and the chewiness makes them perfect for Peanut Butter cookies!
Shredded Coconut

Coconut meat is rich in potassium and fiber, has a natural sweetness and plenty of wholesome fats. Used for it’s fat, texture and flavor this is a key ingredients for Sassy Not Sweet SuperNatural powerfully energetic snacks.
Organic Rolled Oats

Naturally fiber rich oats are the substance that adds nutrients to all of our snacks! Baked, toasted and satiating to the appetite. These whole oats are unrefined and an essential to digestive health and feeding our gut!
Hydrated Chia protein

I love chia seeds not only because they are a complete protein but also because they contain omega 3 fatty acids, good for our cellular and brain health! I use these well hydrated seeds to add protein to Prana BananaButter cookies, they fuel the energizing power behind each bite!
Organic, pasture raised eggs

Protein was a big concern when I began developing the recipe for Prana BananaButter cookies, and I just couldn’t find a better ingredient to add than eggs. I always choose eggs based on how they are ethically produced and their quality.

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Toasted California Almonds

Crunchy and Sweet! These almonds are grown organically in California. Packed with minerals, proteins, and healthy fats they fill up the belly and satiate the craving for whole food snacks!
Oregon Hazelnuts

Fresh Hazelnuts from the Willamette Valley in Oregon are roasted at low temps to preserve the oils and utilized for their protein, minerals and fiber. The perfect satisfying addition to SuperNatural Snacks™!
Pink Salt

Full of minerals and without the concentrated sodium of regular iodized salt. Pink salt comes from ancient ocean beds and is carefully selected for flavor and purity. Replace electrolytes gently even in your endurance activities!
Healthful Spices

Flavor instead of sugar, that is the intention behind the development of all of the recipes. The selection of spices include medicinal qualities, antioxidant power, and anti-inflammatory actions. Any color added to the products is entirely from their ingredients and is indicative of their nutritional value.

Organic Suppliers Make this business possible

When i decided to begin creating a business out of my SuperNatural snacks I knew cost was going to be a big challenge because I only use organic, sustainable ingredients, and the best quality products that I can purchase for a reasonable price. With each buying decision I maintain my own ethical standards of agricultural sustainability combined with fair trade standards. Needless to say these foods aren’t cheap and fast, they are slow and steadily building economic fairness, sustainable organic growing standards within the local and global community and in your health., one bite at a time.